The Mediterranean diet gets hyped for a reason. The traditional Italian, Greek, or Spanish way of eating can help you lose weight, slash your cancer risk, and offers your whole body a slew of health perks.Mediterranean meals—which range even farther to France, Croatia, and Turkey—are mainly composed of plant-based foods, with the occasional addition of lean proteins like fish and chicken, according to the U.S. National Library of Medicine. Other options include foods high in fiber, like whole grains, fruits, and vegetables. Healthy fats, like the kind you find in olive oil and nuts, are also a staple. If you drink, red wine will be your libation of choice, while red meats, butter, and added sugar are typically limited.(Looking for nutritious meals to fuel your run? Try the Runner’s World Cookbook.)
Overall, it’s one of the healthiest ways to eat, because you’re primarily consuming foods in their whole form, explains Carolyn Brown, M.S., R.D., a nutrition counselor at Foodtrainers in New York City.
In general, Americans tend to eat fewer fruits, vegetables, and healthy fats, while loading up on more processed carbs and sugar. The result? A higher risk of obesity, heart problems, and diabetes, says Brown.
But eating an abundance of Mediterranean staples? That can do your body good. Read on to find out how.
1. Mix all ingredients except stevia in a small saucepan, and bring to a gentle simmer. Once hot, pour mixture into a blender, and process until smooth and frothy. Blend in liquid stevia, and serve warm.
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Try adding some chopped fruit or sprinkle with some nutritious seeds to pack your breakfast with a little more goodness!
Planning a full rest day into your routine can actually make you a better runner. Here’s how it works.
August 26, 2020Amanda Smith
Whether training for your next marathon or your first 5K, there is something crucial that can sometimes be neglected by women with a lot of ambition—rest (especially in the form of one full rest day).
When rest is neglected, training suffers. Adequate rest and nutrition throughout any training process are the best ways to ensure not only performance, but overall good health and injury prevention. According to the 2020 National Runner Survey, half of all respondents had an injury that kept them from running for four or more days in the last 12 months.
Fitting in rest days are crucial to keeping your body going in the long run. “It’s extra time to allow for all the, essentially, mechanical repair to go on in the body; production of collagen to repair tendons, muscles, bones, all those tissues taking some breakdown in normal exercise,” says Robert Wayner, PT, DPT, and director of the Ohio Center for Running Performance. A rest day also allows the body to build energy stores back up. “We know that our athletes, over a six-day training period, they may start the week off with full tanks and really good energy balance. But as the week wears on then, especially since some of their workouts are more demanding than others, those more demanding ones are going to take a longer period of time to essentially recoup from caloric energy-wise,” he says. One consequence of continually skipping the rest day and not allowing energy stores to build back up is developing Relative Energy Deficiency in Sport (RED-S) that Wayner says he sees runners fall into inadvertently.
A lot of runners feel guilt around taking a rest day, which comes as a result of a society that glorifies productivity and hyper-competitiveness. Those feelings are especially felt by women who try to ‘do it all.’ The reality is that you cannot train to your full potential if you never let off the gas. Eventually something will break down. For that reason, a group of runners created an Instagram account dedicated solely to idealizing rest where they show how runners like Colleen Quigley, Amelia Boone, or Molly Seidel spend their rest days.
mindful_ell Post-strength session selfie right before Boris decided to close gyms across the UK, effectively taking away a huge outlet for peoples mental and physical health. However, totally understandable in light of the current pandemic. Before the huge national lockdown in March, I was hitting the gym 4 times a week but was struggling with my motivation- why was I there? I felt out of touch with actually ENJOYING exercise. Lockdown helped me to understand why- because exercise is good for my health, because it allows me to be the best version of myself and gives me the opportunity to be better, and because our bodies are made to MOVE. It actually did me some good because it stoked my interest and motivation again. When the lockdown lifted, I felt like I was starting from day 1. Home workouts just dont cut it the same! Now, we are all eagerly waiting for December 3rd…if the lockdown lifts then.
I’m now crazy busy training to become a primary school teacher. My days are long and full on, so I realise now it’s more important than ever to make sure I’m feeding my body the food it needs, and getting that movement in on a daily basis. With gyms closed again, we are all having to find new ways to workout. I’m not stressed about my routine. Not anymore. I’ve had to change my outlook, and see that movement is good for us no matter how slow or fast paced it is. I’m using this account to share my fitness journey, keep accountable, and connect with like-minded instagrammers.